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Product Overview
Free range chicken bone broth carries most of this tub at 78%, built from chicken bones, tapioca starch, onion, apple cider vinegar and rosemary extract. Roasted chicken and a 4% Adaptogenic Mushrooms blend of shiitake and maitake go in alongside inactive nutritional yeast flakes, sea salt and black pepper.
Add a tablespoon to boiling water for a cup of broth, or use it as the base for soups, stews, sauces and gravies. It's made in a facility that also processes milk, egg, soy, sesame, lupin, fish, crustacean, mollusc and tree nuts.
Ingredients
Free Range Chicken Bone Broth (78%) (Chicken Bones*, Tapioca Starch*, Onion*, Apple Cider Vinegar, Rosemary Extract), Roasted Chicken, Inactive Nutritional Yeast Flakes, Adaptogenic Mushrooms (4%) (Shiitake*, Maitake*), Sea Salt, Black Pepper. *Certified Organic Ingredients.
Directions
Simply add 1 tablespoon (8g) of chicken bone broth powder to 200mL of boiling water. Enjoy as a cup of broth or use as a base for soups, stews, sauces and gravies.
Storage
Store sealed in a cool, dry place away from heat, sunlight and moisture. Follow any storage instructions printed on the product label.
Warnings
Always read the label and follow the directions. Check suitability before purchase if pregnant, breastfeeding, taking medication, managing a medical condition, buying for a child or avoiding specific allergens.
