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A savoury, cheese-like flake that vegan and dairy-free cooks reach for to add depth to a dish without dairy. Sprinkled over pasta, popcorn or a salad, it brings a nutty, umami note that stands in for parmesan in a lot of kitchens.
This is the large 1.5kg format, suited to a household that goes through it steadily rather than an occasional shake from a small jar. Beyond sprinkling it over finished meals, it stirs into sauces, dressings and soups to round out the flavour.
The flakes are fortified, with B vitamins, folic acid and iron included alongside the yeast itself.
Sprinkle onto pasta, popcorn, salads or soups, or stir into sauces and dressings as a savoury seasoning.
Yeast flakes, B vitamins, folic acid, iron.
Store sealed in a cool, dry place away from direct sunlight. Follow the label after opening.
Always read the label before use. Check ingredients and allergen information before purchase, and discontinue use if the product appears damaged or unsuitable.
A 1.5kg pack of nutritional yeast flakes for savoury seasoning and pantry recipes.
A savoury yeast flake product with B vitamins, folic acid and iron in a large pack format.
People choose it for the baking ingredients format, clear pack size and practical everyday use case.
Sprinkle onto pasta, popcorn, salads or soups, or stir into sauces and dressings as a savoury seasoning.
