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Product Overview
The Italian herbs and garlic version of Best of the Bone's beef broth concentrate, made from grass-fed and finished beef bones. It pairs naturally with pasta dishes, alongside the usual soups, sauces, gravies, rice dishes and slow-cooked meals a plain broth would go into.
Stir the labelled amount into hot water for a savoury drink, or spoon it in as a concentrated stock base while cooking. The 390g jar takes up less cupboard space than a carton of liquid broth and covers repeat use across several meals.
Ingredients
Grass-fed and finished beef bone broth concentrate with Italian herbs and garlic. Check the pack for the full ingredient and allergen panel.
Directions
Stir the label-directed amount into hot water for a savoury drink, or use as a concentrated stock base in cooking.
Storage
Store as directed on the jar. Refrigerate after opening and use within the timeframe stated on the label.
Warnings
Always read the ingredient, allergen, storage and preparation information on the pack before purchase and use.
