Alter Eco Chocolate Organic Dark Sea Salt 80g pairs smooth 70% cacao with a delicate fleur de sel crunch for that classic salty-sweet balance that never gets old. It’s the kind of bar you reach for when you want “proper” dark chocolate — deep, rounded cocoa flavour, not overly bitter, with just enough salt to make the sweetness taste cleaner and the chocolate taste richer.
This is a minimalist recipe done well: organic cacao beans, organic raw cane sugar, organic cocoa butter, and sea salt (fleur de sel). That short ingredient list is the whole point — it lets the cacao do the talking, while the salt lifts the maltiness and adds a subtle texture as it melts.
For everyday enjoyment, it’s brilliant straight from the wrapper with a coffee, or broken into squares as a not-too-sweet dessert. It also works nicely chopped through almond biscuits, melted over strawberries, or stirred into warm porridge for a “grown-up” chocolate hit with a savoury finish.
On the sourcing side, Alter Eco positions its chocolate as organic and Fair for Life Fair Trade certified, using 100% Fair Trade ingredients. The brand also talks about cacao supply that supports replanting tropical forests — a strong fit for shoppers who want their treats to align with eco values, not just taste good.
