Sol Organics Turmeric Super Ghee 275g

The jar is a deep gold, and that colour carries into everything you cook with it. This is organic grass-fed ghee with turmeric root powder, ginger root powder and black pepper stirred through - four certified organic ingredients, nothing else.

The butter comes from Australian grass-fed cows and is clarified in the traditional way, which takes the milk solids out and leaves it lactose free. What is left is a smooth, creamy fat with a high smoke point, so it handles a hot pan without burning the way butter does.

A spoonful into a pan for sautéing or roasting seasons the dish as it cooks, and the pepper is there for a reason - it is the classic partner to turmeric in Indian cooking. Beyond the stove it spreads straight onto warm toast, melts over rice, vegetables or a curry as a finishing drizzle, and stirs into warm milk or tea for a turmeric latte.

The 275 g jar is glass. It does not need refrigerating, though in a warm Australian kitchen the fridge keeps it firm rather than soft. Use a clean utensil each time. It contains milk, so it is not suitable for vegans.

Ingredients

Grass Fed Ghee*, Turmeric Root Powder*, Ginger Root Powder*, Black Pepper*. (*Certified Organic)

Directions

Use as a cooking oil for sauteing or roasting, spread on toast, or stir into warm milk or tea for a turmeric latte. Suitable for frying due to its high smoke point.

Storage

Store in a cool, dry place away from direct sunlight. Refrigeration not required but may help maintain texture in warm climates.

Warnings

Not suitable for vegans. Contains milk (dairy). Always use clean utensils to avoid contamination.