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Product Overview
A fine, odourless, flavourless powder that dissolves effortlessly into water, smoothies, coffee or even baked goods, with no aftertaste or smell to work around. It is Type I marine collagen, made from wild-caught, sustainably sourced fish and hydrolysed using natural enzymes for absorption.
The collagen is sourced only from wild-caught Alaskan cod and Australian snapper, reflecting a sustainability focus that aims to protect marine ecosystems through responsible harvesting. It is a minimal-ingredient formulation, with nothing beyond the collagen itself.
It is independently tested to check it is free from heavy metals, GMOs and radiation, and is produced under Japanese quality standards. It is also gluten-free, dairy-free and soy-free.
