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Product Overview
Certified organic nori seaweed flakes (Porphyra umbilicalis), sustainably harvested and naturally dried, with nothing else added — no synthetic chemicals, preservatives, or flavour enhancers. Delicate, paper-thin, and savoury with an oceanic depth, a natural source of iodine as part of a balanced diet, and it supports normal thyroid function.
Plant-based, vegan, and gluten-free — 100% sea vegetable, suitable for all dietary lifestyles. Good sprinkled over salads, soups, sushi bowls, ramen, rice dishes, roasted vegetables, stir-fries, or popcorn. 40g pack.
Directions of Use
Use as a seasoning or garnish — sprinkle 1-2 teaspoons over rice dishes, ramen, miso soup, roasted veggies, stir-fries, or even avocado toast for added savoury depth and nutrients.
Storage
Store in a cool, dry place away from direct sunlight. Reseal tightly after opening to preserve freshness and crispness.
