Natural Evolution GH+ Green Banana Resistant Starch 3-in-1 Multifibre 800g

One ingredient, grown in Tropical North Queensland: green bananas, milled into a resistant starch powder. Unlike ripe banana, green banana starch passes through digestion largely intact, which is what makes it a prebiotic fibre — it reaches further down the gut and feeds the bacteria living there.

Dosing is designed to build up gradually. The first week is 2 scoops (16g) a day for adults, then it steps up to 3 scoops (25g) daily from there. Children take 1 to 2 scoops (8g to 16g) daily. Stir it into 250 to 300ml of room-temperature or warm water, or work it into juice, smoothies, yoghurt, cereal, porridge, hot chocolate, desserts, or any hot or cold food where a spoonful of powder disappears easily.

Directions

Adults: first 7 days take 2 scoops (16g) daily, then increase to 3 scoops (25g) daily. Children: 1-2 scoops (8g-16g) daily. Consume in 250ml-300ml of room temperature or warm water, or add to juice, smoothies, yoghurt, cereal, porridge, hot chocolate, desserts or any hot or cold foods.

Warnings

Do not consume if you are allergic to any of the ingredients.