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Cracked rather than whole, this freekeh cooks faster and softer than the whole grain — wheat and nothing else, for batch cooking, breakfast prep, side dishes or baking. The 425g pack sits alongside rice, oats, legumes and other dry breakfast and meal-prep staples.
If you're comparing grains and cereals across the Lotus range, check cooking time, texture, and whether you need flakes, flour, whole grains or a puffed format — several products share pack sizes but behave differently.
Prepare according to the directions on the pack or your chosen recipe. Rinse, soak or cook where the recipe or label recommends it.
Store sealed in a cool, dry place away from direct sunlight. Keep the pack closed after opening to help protect freshness.
Always read the label before use. Contains gluten or may be processed with gluten-containing grains unless the pack states otherwise. Store and use according to the product label.
Wheat.
Lotus Freekeh Cracked 425g is a Lotus grain pantry staple for grain bowls, sides, salads and everyday meal prep.
Lotus Freekeh Cracked 425g is a Lotus product used for grain bowls, sides, salads and everyday meal prep.
Shoppers choose it for the Lotus brand, clear 425g format and fit with regular pantry use.
Use according to the product label and the recipe or routine it is being added to.
