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Product Overview
Roasted dandelion root and roasted chicory root, nothing else — this granular blend has a rich, full-bodied roasted flavour and a smooth, earthy aroma reminiscent of a classic coffee roast, without the caffeine. It suits anyone cutting back on coffee, or on acidity generally.
Dissolve it in hot water, or combine with milk for a latte-style drink; its roasted, nutty character also pairs well with plant milks such as oat, almond or soy.
Made in Australia from quality plant-based ingredients, with no artificial colours, flavours or preservatives. Vegan, in a 1kg value pack.
Directions
Add one teaspoon to a cup and dissolve with boiling water. Adjust strength to taste. Enjoy black or with dairy or plant milk. Can also be used iced.
Storage
Store in a cool, dry place away from direct sunlight. Reseal after use to maintain freshness.
Warnings
Use as a beverage only. Keep out of reach of children. If you are pregnant, breastfeeding, or have any concerns, consult a healthcare professional.
Ingredients
Roasted Dandelion Root, Roasted Chicory Root.
