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Product Overview
Left whole rather than pre-chopped, these sun-ripened Italian tomatoes let you decide how fine or chunky the finished sauce is — crushed by hand into stews and sauces where you want more texture than a tin of chopped tomatoes gives, or used as a base for pizza sauce.
They're just as at home in Mexican, French, Indian, African, Moroccan, European or American cooking as they are in an Aussie stew or soup, and work well spooned over a baked potato with cheese and chives. If you're feeling adventurous, they also turn up in tomato cobbler-style puddings with a ricotta scone topping.
The can is 65% whole peeled tomatoes and 35% tomato juice, nothing else added.
Sourced from Italy in a 400g BPA-free ring-pull can. Certified organic, non-GMO, gluten-free and vegan, with no added salt or sugar.
Ingredients
Whole Peeled Tomatoes* (65%), Tomato Juice* (35%). *Certified Organic.
Bottom line
Organic whole peeled tomatoes in a 400g can for slow sauces and braises when you want control over texture.
What it is
Organic whole peeled tomatoes in a 400g can, intended for cooking where you crush, chop, or break down tomatoes yourself.
Why people choose it
People choose it for sauce-making flexibility, pantry staple value, and the option to control chunkiness in recipes.
How it’s used
Crush by hand or chop, simmer into sauces or stews, and refrigerate leftovers in a sealed container.
