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Product Overview
Chickpeas make up 60% of this tin, simmered with water and nothing else — certified organic, with no added salt. Nutty and versatile, they go into the obvious things — hummus, curries, salads, dips, stews, or roasted and spiced as a snack — but also less obvious ones, like a mock chicken or tuna-style mayo for sandwiches, or worked into brownies and cakes.
Don't tip out the liquid when you drain the can: it's aquafaba, and can be whipped as an egg white substitute for egg-free, plant-based meringue or macaroons.
Made in Italy from local and imported ingredients, in a 400g BPA-free ring-pull can. GMO-free, low GI, 98% fat-free, cholesterol-free and a good source of fibre, with no added sugar, artificial colours, flavours or preservatives.
Ingredients
Chickpeas* (60%), Water. *Certified organic.
Bottom line
No-added-salt organic chickpeas in a 400g can for salads, curries, and hummus when you want quick protein prep.
What it is
Organic chickpeas in a 400g can with no added salt, ready to rinse and use in meals and recipes.
Why people choose it
People choose it for quick meal prep, versatile use across cuisines, and the no-added-salt option for everyday cooking.
How it’s used
Drain and rinse, then add to salads or curries, or blend into dips; refrigerate leftovers in a sealed container.
