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Product Overview
Grown and processed in certified facilities kept free from contamination by the gluten found in wheat, rye, spelt and barley, using minimal-impact growing techniques and crop exclusion zones. GK Gluten Free Foods sources these from GF Harvest in the USA, milled from their own heritage seed stock on a shelf-stable line free of the top 8 allergens — which is where the roasted, creamy flavour comes from.
Nil-gluten test results are published on the compliance page, but under current Australian food labelling laws a product containing oats still can't be called "gluten-free" here — so these are described as gluten friendly, tested to nil gluten, rather than gluten-free.
Benefits
Gluten friendly (tested to nil gluten), vegan, wheat free, glyphosate free, refined sugar-free, GMO-free, soy free.
Ingredients
100% Conventional Steamed Rolled GF Oats.
