Ceres Organics Organic Sweet Chilli Sauce 300g is a sticky, sweet and tangy condiment with chilli warmth. Made for both dipping and cooking, it suits meals that need a sweet chilli finish alongside savoury ingredients. Keep it ready for dumplings, noodle bowls or stir-fries when you want to add the sauce by the spoonful rather than prepare a dip from scratch.
The recipe includes 24% chilli paste, made from chilli, pineapple vinegar and salt. Cane sugar provides sweetness, while more pineapple vinegar and salted garlic add tang and a savoury note. Xanthan gum is used as a thickener. It is a sweet chilli sauce, so the presence of cane sugar is part of the flavour profile to consider when comparing it with other condiments.
Pour a little into a small bowl for dipping dumplings or vegetable bites, or drizzle it over a finished noodle dish. For a stir-fry, add it to taste and combine it with the other seasonings in your recipe. Serving it on the side lets people decide how much sweetness and chilli flavour they want with each bite. Fresh lime or herbs can be added separately if you enjoy a sharper or fresher finish.
The 300g bottle is made in Thailand, and the sauce is certified organic, gluten-free and vegan. It offers one condiment for both table use and cooking, with the finished dish determined by what you pair it with. Refrigerate the bottle after opening, and check the current label for ingredients and allergen information before serving. Dumplings, noodles, vegetables and other accompaniments mentioned here are serving suggestions and are not included in the bottle.
