Frequently Bought Together
Customers often pair this with
-
This item
Product Overview
A thick, spoonable bone broth concentrate rather than a ready-made liquid stock. It is made from 100% grass-fed beef bones, reduced right down, with naturally evaporated sea salt and a curry spice blend stirred through - coriander, cumin, turmeric, fenugreek, ginger, cinnamon, chilli, pepper and clove.
The spicing is warm rather than fiery. Chilli is there but sits behind the coriander and cumin, and the fenugreek and clove give it the slightly bittersweet edge you get in a proper curry base.
The simplest use is a spoonful stirred into hot water for a savoury cup, which is how a lot of people go through the jar. Beyond that it works as a concentrated stock: into a curry as the foundation, through a soup, whisked into a pan sauce, or stirred into rice and noodles where a splash of liquid stock would water things down. Start with the serve on the label and push it up or back to suit the dish.
The 390 g jar keeps in the pantry and goes a long way at a spoon per cup. Some separation is normal - give it a stir if the label says to.
Ingredients
100% grass-fed beef bones, naturally evaporated sea salt, coriander, cumin, turmeric, fenugreek, ginger, cinnamon, chilli, pepper and clove.
Directions
Stir the labelled serving amount into hot water for a savoury drink, or add to soups, sauces, curries, rice dishes and other cooked meals as a concentrated stock base. Adjust to taste.
Storage
Store as directed on the jar. Refrigerate after opening when stated on the label, keep sealed between uses and use within the labelled timeframe.
Warnings
Read the ingredient, allergen, storage and preparation information on the pack before purchase and use. Product texture and separation can vary naturally; stir or shake if directed on the label.
