Skip to content
Free Shipping Australia-wide on Orders $129+ | Fast Dispatch!
Free Shipping Australia-wide on Orders $129+ | Fast Dispatch!

Well & Good Buckwheat & Chia Bread Mix 360g

Original price $8.25 - Original price $8.25
Original price
$8.25
$8.25 - $8.25
Current price $8.25

🚚 Free shipping over $129 · ♻️ 30-day returns · 🌿 Australian owned

  • Apple Pay
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa
Free shipping over $129
3-7 days metro | 5-10 days regional
30-day returns
Secure checkout
Low Stock — only , don’t miss out!
Order within for dispatch today!
You’re on your way to FREE delivery — add more items to unlock it!
Why people choose this
  • Allergen-friendly formula — Free from gluten, nuts, dairy and soy for broad dietary needs
  • Nutritious seed blend — Includes chia, flax and buckwheat for fibre and plant-based nutrition
  • Soft, homemade texture — Produces a golden loaf with a tender crumb and mild nutty taste
  • Versatile everyday use — Great for sandwiches, toast, or served with soups and saladsAustralian made — Locally crafted for quality and peace of mind





Product Overview


Well & Good Buckwheat & Chia Bread Mix 360 g

Well & Good Buckwheat & Chia Bread Mix makes it easy to bake a wholesome, gluten-free loaf at home. With a balanced blend of buckwheat, chia, flaxseed and natural flours, this mix creates bread that’s full of flavour, nourishing fibre and a soft, satisfying crumb.

Designed for allergy-friendly households, the mix is free from gluten, nuts, dairy and soy, making it suitable for a wide range of diets. Chia seeds add subtle crunch and omega-rich goodness, while flax and psyllium help hold moisture, giving you bread that stays soft and delicious.

Perfect for toasting, sandwiches, or served warm with your favourite toppings, this versatile mix brings back the joy of fresh-baked bread without compromise. Simply add water, yeast and a touch of oil, then bake for a golden, fragrant loaf the whole family can enjoy.

Well & Good is proudly Australian owned, and their baking mixes are crafted in facilities that focus on safe, allergy-friendly production. The packaging is designed to be convenient and resealable, helping to reduce waste and keep your pantry organised.

What it is
  • Allergen-friendly formula — Free from gluten, nuts, dairy and soy for broad dietary needs
  • Nutritious seed blend — Includes chia, flax and buckwheat for fibre and plant-based nutrition
  • Soft, homemade texture — Produces a golden loaf with a tender crumb and mild nutty taste
  • Versatile everyday use — Great for sandwiches, toast, or served with soups and saladsAustralian made — Locally crafted for quality and peace of mind





How to use

Add the bread mix to yeast, water and oil as directed on pack. Mix or knead until combined, shape into a loaf tin, proof until risen, then bake until golden. Allow to cool before slicing.

Safety & warnings

Contains buckwheat and seeds. Always follow instructions on pack. Consume baked bread within a few days or freeze to maintain freshness.