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Product Overview
Partially hydrolysed guar gum (Sunfiber) is the prebiotic fibre base, with Bacillus coagulans MTCC 5856 (LactoSpore) added as a probiotic — 1 billion CFU per 6g serve, working out to 16.6 billion CFU per 100g. That's the "Plus" over a plain PHGG powder, which carries the fibre without the probiotic strain.
The full 6g serve carries 5.2g of dietary fibre with barely any sugar, fat or protein — it's a fibre supplement rather than a food in any meaningful sense. Mild taste and smooth texture, mixing into water, juice, smoothies, yoghurt or recipes without changing the flavour.
Start with half a teaspoon (about 2g) once daily in at least 200mL of liquid, and increase gradually up to 1-2 teaspoons a day as tolerated — introduced slowly rather than taken at full dose from day one. Gluten, dairy and soy free, non-GMO.
Directions
Start with ½ teaspoon (approx. 2g) once daily, mixed into at least 200mL of water, juice, or smoothie. Increase gradually up to 1-2 teaspoons per day as tolerated. Stir well and consume immediately. Adjust according to your fibre needs and tolerance.
Storage
Store in a cool, dry place below 25°C. Ensure the lid is tightly closed after each use.
Warnings
Not recommended for children under 12 years of age. If you are pregnant, breastfeeding, or taking medication, consult your healthcare practitioner before use. Discontinue use if any adverse reaction occurs.
Bottom line
PHGG fibre powder in 180g for people who want a scoop-and-mix option that disappears easily into drinks or food.
What it is
A partially hydrolysed guar gum (PHGG) fibre powder in a 180g tub, intended for mixing into drinks or meals.
Why people choose it
People choose it for the easy-mix texture, compact tub size, and the flexibility to add it to routine meals.
How it’s used
Stir a small serve into water, smoothies, or food until dissolved, then reseal tightly and store dry.
