PBCo Almond Flour Premium Australian 350g

100% Australian blanched almond flour — finely ground almonds with the skin removed, and nothing else added. Blanching is what gives it a lighter colour and finer texture than an almond meal made with the skin left on, producing lighter, more delicate baked goods.

Sourced from farms in South Australia and packed in small batches for freshness, it brings a nutty, buttery flavour to low carb and gluten-free baking. Naturally gluten and grain free, low carb, keto friendly.

Warnings

Do not consume if you are allergic to any of the ingredients. Please refer to product packaging.