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Well & Good Chocolate Mud Cake Mix with Choc Frosting 475g front pack
by Well & Good

Well & Good Chocolate Mud Cake Mix with Choc Frosting 475g

New
$7.95 - $7.95
$7.95
$7.95 - $7.95
$7.95
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Usually dispatched within 1–2 business days

Arrives 3–7 business days after dispatch in metro areas, 5–10 in regional areas. Delivery details

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Product features

  • Gluten-free cake mix — A pantry-friendly option for chocolate cake without wheat or gluten ingredients listed on the supplier pack.
  • Choc frosting included — Comes with a separate frosting mix for a finished chocolate cake result.
  • Flexible baking format — Can be prepared as one cake, mini cakes, or adapted for brownie-style baking.
  • Useful celebration staple — Handy for birthdays, afternoon tea, lunchbox treats and quick desserts.

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Product Overview

Well & Good Chocolate Mud Cake Mix with Choc Frosting is a gluten-free baking mix made for rich, chocolate-style cakes without making the process complicated. The 475g pack includes the cake mix and choc frosting mix, so it is a practical pantry option for birthdays, afternoon tea, lunchbox treats, or an easy dessert when you want a dependable chocolate cake base.

The mix is made with sugar, cocoa, gluten-free starches, raising agents and natural chocolate flavour, with a separate frosting sachet for finishing the cooled cake. Well & Good positions this as a simple mix that can be baked as one cake, mini cakes, or adapted into brownie-style treats, giving households flexibility without needing a long list of speciality baking ingredients.

It suits shoppers looking for a gluten-free cake mix that still feels familiar and indulgent. The recipe can be prepared with eggs, water and oil, and the brand also provides a vegan-style preparation option using apple sauce or puree, dairy-free margarine and gluten-free baking powder. Always check the pack before use, especially if baking for allergies or dietary needs.

Keep it in the pantry for quick celebration baking, school-event plates, or a low-fuss dessert base. For best results, follow the packet directions and allow the cake to cool before adding the frosting.

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